Scones from Scotland

Scones from Scotland These are almost like a glorified biscuit. They’re delicious as is, or with fresh strawberries and whipped cream. Some of us like chocolate chips in ours, others don’t, so I make half without, then add some chocolate chips to finish the batter. 2 Cups All-purpose flour, sifted1/4 Teaspoon Salt2 Tablespoons Sugar2 1/2... Continue Reading →

Cheddar Bay Biscuits

Cheddar Bay Biscuits We call the "Red Lobster Biscuits." 2 cups flour1 Tablespoon baking powder1 teaspoon salt1/3 cup butter3/4 cup milk1 cup cheddar cheese, gratedTopping1/4 cup butter, melted2 teaspoons dried parsley1/2 teaspoon granulated garlic or garlic powder Mix dry ingredients. Cut in butter with pastry cutter. Stir in milk and cheese. Drop onto cookie sheet... Continue Reading →

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