Tips for using leftovers

I'm breaking my rule of adding words/story associated with a recipe. I'll share the recipe link first, but it's worth a view past that to see ideas on how to use leftovers. Repurposing leftovers into casseroles or bowls can be one of the best ways to reduce food waste, and the combinations and ideas are... Continue Reading →

Mom’s Red Velvet Cake

  Mom's Red Velvet Cake (or Cupcakes) with Boiled Flour Frosting This deluxe super-moist melt-in-your-mouth cake will steal any show! The boiled flour frosting is not too sweet and compliments the cake perfectly. This is a stunning Christmas cake decorated with winter flowers or Valentine's Day dessert with chocolate hearts or curls. Our children made... Continue Reading →

Powered by WordPress.com.

Up ↑