Hungarian Apricot Kolaches and Nut Rolls

Hungarian Apricot Kolaches and Nut Rolls These adorable little cookies are as tasty as they are beautiful. My Hungarian grandmother made these using ice cream for the dough, but sometimes I use the cream cheese version. I share both dough variations and filling for the kolaches and nut rolls below. Enjoy! Ice Cream Dough2 cups... Continue Reading →

Oatmeal Creme Pies

Oatmeal Creme Pies These delightful treats take a little time to bake and assemble, but you’ll taste the love and delicious goodness in every bite. They are an incredible homemade version of store-bought oatmeal creme pies. For the Cookies1 cup butter or vegetable shortening3 cups brown sugar, packed4 eggs2 teaspoons ground cinnamon 1 teaspoon ground... Continue Reading →

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