Blackberry or Raspberry Lemon Cheesecake

Blackberry or Raspberry Lemon Cheesecake This melt-in-your-mouth dessert will wow your family and friends. Velvety lemony cheesecake with berry puree swirled through on a gingersnap crust. A little bit of work to make it, but absolutely worth the effort! From A+ Recipes from Hickory Hollow Christian School, submitted by Laura Showalter. 9-inch springform pan 1... Continue Reading →

Hungarian Apricot Kolaches and Nut Rolls

Hungarian Apricot Kolaches and Nut Rolls These adorable little cookies are as tasty as they are beautiful. My Hungarian grandmother made these using ice cream for the dough, but sometimes I use the cream cheese version. I share both dough variations and filling for the kolaches and nut rolls below. Enjoy! Ice Cream Dough2 cups... Continue Reading →

Mom’s Creamy Grape Salad

Mom's Creamy Grape Salad This creamy grape salad is refreshing during the summer and a lighter alternative to traditional desserts of the holiday season. Using red and green grapes makes it a nice Christmas dish, and kids and adults LOVE it! Naturally gluten free. 2 lbs red grapes, seedless2 lbs green grapes, seedless1 8 oz... Continue Reading →

Easy Chocolate Pie

Chocolate Pie The alternative name for this pie should be, The Pie Everyone Will Want to Recipe For. Dense, cholately, not too sweet but totally dessert, and even healthy-ish. The filling is more sturdy than a pudding or mousse pie and holds up well at a potluck table. Even those who resist "healthy" will fall... Continue Reading →

Dirty Cheeseburger Soup

Dirty Cheeseburger Soup A family favorite, I call this comfort soup "dirty"because I use organic vegetables and clean them well, but do not peel the potatoes or carrots. You can peel them if desired. You can also make this gluten free by using the GF flour of your choice. I have not tried a vegan... Continue Reading →

Hot Fudge Sundae Cake

Hot Fudge Sundae Cake This simple dessert makes any occassion special! Quick to put together. Staple ingredients. And oh so yum! See recipe note at the end. 1 cup all purpose flour3/4 cup granulated sugar2 Tablespoons baking cocoa (plus more for later, see further down)2 teaspoons baking powder1/4 teaspoon salt1/2 cup milk2 Tablespoons vegetable oil1... Continue Reading →

Mom’s Red Velvet Cake

  Mom's Red Velvet Cake (or Cupcakes) with Boiled Flour Frosting This deluxe super-moist melt-in-your-mouth cake will steal any show! The boiled flour frosting is not too sweet and compliments the cake perfectly. This is a stunning Christmas cake decorated with winter flowers or Valentine's Day dessert with chocolate hearts or curls. Our children made... Continue Reading →

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